Chapter 197 Fish Is Also Meat

"what is that?"

"flame!"

"Is it my hallucination? I feel like Kuaga-senpai's cooking is like a burning flame!" After Kuaga Teruki finished his cooking, the Totsuki students in the venue couldn't help but exclaimed in surprise.

"A duel between ice and fire?"

Totsuki lecturers such as Iniki Hyugako also became a little curious about the outcome of this Shokugeki match!

At the judging table.

After Kuga Teruki presented his dish to Kanda Souji and his three judges, Kanda Souji stretched out his chopsticks.

After picking up the violent chili peppers and power peppercorns on the boiled fish...

The red lobster meat is exposed!

Gudong!

Gudong!

After looking at the red lobster meat, even sitting in the audience, Yukihira Soma and the others could feel an amazing spiciness spreading from the dinner plate.

Extremely dangerous.

only.

Behind the hidden danger is a fatal temptation.

Yukihira Soma now finally understands why Marui Zenji and others use words like violence and domination when describing Kuga Teruki's cooking...

Violent pepper, power pepper, thorny garlic...

After these ingredients were fused together, they formed an extremely spicy aroma that filled the entire venue and assimilated it together with the air.

Simply taking a breath of the air in the venue can make people feel like they are choking.

Red burning breath.

It hit Yukihira Soma and the others as hard as a whip, and every time it fell, it brought them a burning feeling of pain.

only.

After being whipped by the whip with this hot smell, Souma Yukihira and the others' brains immediately secreted a large amount of endorphins to relieve the pain caused by the spicy taste.

at the same time.

The endorphins give them an indescribable sense of relief!

The essence of spiciness is pain.

Human beings will feel pleasure due to the secretion of endorphins after enduring pain within the tolerance range of the individual. (Benign self-abuse)

This is why Kuga Teruki controls the spiciness.

Within the limits of what diners can tolerate.

By giving diners the maximum pain through spicy dishes, they can stimulate the secretion of endorphins in the diners' bodies, thereby completely controlling their diners.

in addition.

Everyone has a different pain threshold.

This is similar to how each person can tolerate different levels of spiciness. Some people don't even feel the spiciness, while some people can't even tolerate mild spiciness. (Every time I try hotpot, I only eat tomatoes and clear soup pot.)

but.

The reason why Kuga Teruki's cooking is called violent.

That's because Teruki Kuga never cares about the upper limit of the pain threshold of the diners, but directly detonates the spiciness, which is like forcing the diners to be dominated by their own dishes according to their brains!

to some extent.

Teruki Kuga and Souma Yukihira are actually the same type of cooks!

only.

Teruki Kuga relies on the pain caused by spicy food to conquer and dominate diners, and Sou Kohei conquers diners by injecting drugs!

BOOM!

BOOM! BOOM!

When Nakiri Senzaemon put Kuga Teruki's food into his mouth, the drum-like roar came from his body again.

Professor in open clothes!

"This this……"

"Kuga-senpai's cooking actually made the commander-in-chief activate the Open Clothes Professor!" Totsuki's students, who were in a hurry, couldn't help but exclaimed again.

The same professor in open clothes!

In this situation

There is no way to make an accurate judgment on the outcome between Kuga Teruki and Saito Muneaki!

"Woo!"

"hateful……"

"I really want to eat it, I really want to eat this dish..." Erina Nakiri looked at the bright red boiled lobster with a flushed face and moaned unconsciously.

Originally, when Saito Muneaki took out the horizontal striped salmon sashimi, Nakiri Erina's God's Tongue was constantly craving Saito Muneaki's cuisine...

And now.

Nakiri Erina's God's Tongue's thirst for striped salmon sashimi has not subsided, so Kuaga Terunori's boiled lobster fish was presented again.

Under the double superposition of aroma.

Nakiri Erina has undoubtedly fallen into a deeper space.

the other side.

Shinto Hiisako's eyes were also fixed on Kuaga Terunori's cooking, fluids were constantly secreting between her tongue and teeth, and she was also violently dominated by the spicy aroma!

In the judging panel.

After putting the boiled lobster fillet into his mouth, Nakiri Shinagi felt a violent explosion suddenly occur in his mouth!

Tongues of fire raged.

After the burning pain passed.

The fresh and tender taste of lobster fish immediately fills the tip of the tongue, just like the drizzle in early autumn, melting away the hot burning sensation!

The second mouthful of lobster meat enters your mouth.

The flames rose again.

The cycle goes back and forth.

The aroma of violent chili and dynamic Sichuan pepper brought the ultimate impact, and Nagiri Shinagi was brought into a sea of ​​red by these ingredients.

Red sea water.

It was constantly eroding her clothes and leaving a burning pain on her body!

The pain subsides!

The burning pain disappeared instantly.

Next.

Instead, there is a warm and moist feeling!

"Whoop-whoop!"

Nakiri Shinagi and Nakiri Senzaemon kept breathing heavily, but the chopsticks in their hands quickly destroyed the boiled lobster meat without any pause.

soon.

The boiled lobster meat in front of me was completely wiped out.

even.

Not even the red soup base was left.

…

"Well……"

"Who will win or lose in this battle?"

"Which one is Saito-senpai or Kuaga-senpai?" After Nakiri Senzaemon and the others reviewed Kuaga's cooking, the Totsuki students present couldn't help but wonder.

In front of the kitchen counter.

Both Teruki Kuga and Muneaki Saito looked extremely serious!

"Mr. Kanda?"

"My vote goes to Kuga-san." Souji Kanda said calmly.

to be honest.

Compare to Saito Muneaki’s cuisine.

The violent and spicy taste of Kuga Teruki's boiled lobster left a deeper impression on Kanda Souji.

"Father."

"In my opinion, there is no difference between the dishes of these two students, but if I had to choose one, then I would choose this cooked lobster fish!"

"but."

"Father."

"You should be the same as me!" Nakiri Shinagi continued to say calmly.

Two votes confirmed.

Even if Nakiri Senzaemon thinks Saito Muneaki's food tastes better, the winner of this competition is still Kuga Terunori...

"first round!"

"The winner is Kugawaraki!" Nakiri Senzamon, representing Kanda Souji and Nakiri Shinagi, loudly announced the winner of this halberd-eating match.

After hearing that he had won the game, Kuga Teruki couldn't help but raise the corners of his mouth slightly.

As for Saito Muneaki.

The expression on his face didn't change much.

More precisely.

When Souji Kanda told him that he could use ice blades to make sashimi, Saito Muneaki's mind was no longer on the outcome of the Shokugeki.

Can't wait to.

Finish the meal early and go back.

If Shoji loses this time, he loses, and he doesn't lose anything.

However.

If you can master cooking sashimi with an ice knife, your cooking skills will undoubtedly undergo a new transformation.

"How can it be?"

"Senior Saito actually lost..." After hearing Nakiri Senzaemon's words, many people present had expressions of disbelief on their faces.

but.

Regarding the evaluation of the three Nakiri Senzaemon, the Totsuki students present would not have any doubts. After all, the identities of the three Kanda Souji are directly displayed here.

"Oh oh oh!"

"This kid did a good job!" Hinatako couldn't help but nodded.

From the perspective of Gan Hinatako

Kuga Terunina won the first victory of the Shokugeki Alliance, but he didn't embarrass himself at all.

"Pity."

"Although this striped salmon sashimi tastes very good, it's a pity that the memory of golden salmon roe sashimi has not faded away before this dish?" Nakiri Senzaemon said in a low voice.

Just like Nakiri Shinagi said.

Final review.

Nakiri Senzaemon's vote also hangs on Kuaga Teruki.

Striped salmon sashimi.

Boiled lobster fish.

In fact, the taste of these two dishes is right between them. Neither Saito Muneaki nor Kuga Teruki can win this Shokugeki victory.

Unfortunately.

Since Nakiri Senzaemon and his wife had tasted the golden salmon roe sashimi cooked by Kanda Souji before, Saito Muneaki had a natural disadvantage in choosing the type of dishes!

otherwise.

This halberd showdown.

Nakiri Senzuoe is actually more willing to put his vote on Saito Muneaki.

The taste is in between.

However.

Saito Muneaki’s striped salmon sashimi is actually more in line with the theme of fish cuisine, and Kuaga Teruki’s boiled lobster is also a fish dish!

but.

The star of the boiled lobster fish is not the lobster fish.

But violent pepper and power pepper.

in other words.

It would be the same even if Kuga Teruki uses striped salmon or taro eel instead of lobster!

…

"What a shame!"

"Saito actually lost to Kuga!" After hearing that Saito Muneaki lost, Ringtong Kobayashi couldn't help but show a look of regret on his face.

It's just a reason for Kobayashi Ryo's regret.

It’s not because Saito Muneaki lost, it’s because Kobayashi Rindou couldn’t taste Saito Muneaki and Kuga Teruki’s cooking...

"Megijima!"

"Then the rest will be left to you!" Kobayashi Ringtong turned back to Megijima Fuyuke and said.

"Um!"

"Then leave it to me." Tosuke Megijima nodded, and then prepared to walk towards the venue...

Due to the rules of the alliance.

After defeating Saito Muneaki, Kuga Teruki was able to stay in the court for the second round.

"Megijima!"

"correct."

"Don't just cook three portions of food like Saito, remember to leave one portion for me too!" Kobayashi Ringtong's voice suddenly slurped.

"..."

Megijima Tousuke turned back expressionlessly, nodded to indicate that he had received it, and then continued to walk towards the cooking table.

…

"Megijima-senpai."

"Next to Kobayashi-senpai's team is Megijima-senpai! There shouldn't be any suspense in this duel, right?"

After Megijima Fuyusuke came on the stage, many students couldn't help but say.

"Uh-huh!"

"Although Kuga-senpai defeated Muneaki-senpai!"

"only."

"Kuga-senpai must have consumed a lot of energy and cannot exert his full strength at all, and Megijima-senpai is the third among the top ten..."

Many students also vocally agreed with this point of view.

There is agreement.

Naturally, there are people who hold opposite opinions.

"Don't be so sure."

"Maybe Kuga-senpai can defeat Megijima-senpai this time?"

"Hehehe!"

"How do you say that Kuaga-senpai was not only able to defeat Megijima-senpai, but also Kobayashi-senpai and then directly complete a three-in-one?"

"What if that's the case!"

"Then the chief is not Tsukasa-senpai, but Kuuga-senpai!"

Debate in the venue.

Standing in the venue, Kuaga Teruki could naturally hear clearly. Regarding the comments from those who were more optimistic about Megijima Fuyuki's victory, Kuaga Teruki was naturally quite unhappy.

Even before Shoji started, he thought he would lose.

This kind of thing.

No matter who you put it on, you will feel uncomfortable!

but.

Kuga Teruki didn't feel complacent because of those comments that he thought he would win. Kuga Teruki clearly knew how strong Megijima Fuyusuke was!

Under the eyes of everyone.

soon.

The topic for the second round of the alliance's Shoji Halberd battle was drawn.

The topic of cooking this time is meat.

"The players on both sides are in position."

"Then I declare that the title of the second round of the United Team's Shikama Battle is - Meat, using meat to cook a dish..."

"The time is still three hours!"

"So."

"The competition has officially begun!" After the topic selection was completed, Dojima Gin neatly repeated the rules of the duel, and then left the stage to Kuaga and Teruki.

The words fell.

Kuaga and Teruki both walked towards the food storage room at the same time.

in the venue.

The students below also began to guess what kind of dishes Kuaga Teruki and the two would come up with. After all, the topic of meat is broader than fish.

The horizontal-striped salmon sashimi and boiled lobster on the first set of shoji can also be classified as meat dishes.

Fish is also meat!

"Meat dishes."

"The dishes Kuuga-senpai will prepare next should be Chinese Sichuan cuisine, right?"

"Is there any need to say it?"

"but."

"When it comes to meat dishes in Chinese Sichuan cuisine, there are too many types of dishes, such as twice-cooked pork, spicy chicken, dengying beef..."

Chickens, ducks, pigs, cattle, fish and sheep.

As long as it's meat.

Corresponding dishes can be found in Chinese Sichuan cuisine.

In this situation.

It was difficult for the students present to judge what kind of dishes Izuku Ga Teruki would come up with in the end in response to this Shokugeki review.

same.

There were also many students talking about Megijima Tousuke's cooking.

"Megijima-senpai."

"The preparation for this duel should be ramen, right?"

"after all."

"Megijima-senpai is known as the master of ramen! He is also respected as the young master by all the ramen shop owners in Neon!" (original description)

"Hand-Pulled Noodle?"

"Ramen, a dish like this, doesn't quite fit the meat theme, does it?"

"Why doesn't it fit?"

"Can't ramen also be paired with various meat side dishes? Aren't barbecued pork and stewed meat all meats..." Someone retorted.

"Okay, okay, okay."

"You are right!"

"but."

"Don't forget that Shokuki has a time limit. In three hours, even Megijima-senpai can't cook the required dashi!"

"Hand-Pulled Noodle."

"Soup is more important than noodles and side dishes!" Someone raised a new question.

Still haven’t finished writing…

but.

I will rest tomorrow and I will definitely make up the 7,000 words I owe tomorrow. Counting the guaranteed 6,000 words, it is only 13,000.

It can be finished in ten hours at most!

It's not difficult at all.

real.

real.

Coding is not difficult at all! (Keep your teeth tight.)