Chapter 208: Cooking Is an Art

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This time the grilled fish, Wei Xiaobei sprinkled a little salt on it, the taste was much better than the white fish. "Le" Wen "Xiao" Said|

When Minglun Envoy ate up all the two fish, Wei Xiaobei also just finished grilling the barbecue, and after handing Minglun Envoy a skewer, he picked up a skewer and began to taste it himself.

good.

This is Wei Xiaobei's first evaluation of his work.

This grilled fish is much stronger than the previous kind of compressed biscuits, mixed with water and boiled to make a sticky food like pork manure.

Minglun Envoy's eyes lit up as he ate in his mouth, and the speed of that small mouth sped up immediately.

Apparently food with a salty taste is called real food.

Um?

Thank goodness, after Wei Xiaobei's continuous efforts, he obtained a new ability.

Cooking (Beginners): Cooking is the art of meals! How to process food to make food more delicious, better-looking, and more fragrant! It is the lifelong dream of every culinary master! In ancient times, human ancestors drank blood and survived countless difficulties. Until the use of fire, cooking started together, making human ancestors stronger and smarter! A good dish, with good color, fragrance and taste, not only can make people get spiritual satisfaction when eating, but also can make the nutrition of food easily absorbed by the body. Chefs with great culinary skills are even able to create some miraculous, out-of-the-ordinary dishes. And some ingredients with extremely special textures also require superb cooking skills to make them into dishes! The consumption of evolution points required to upgrade this skill is doubled, and to upgrade to the next stage, you need to make delicious dishes 0/100.

Compared with other skills that only showed a name, after this cooking skill appeared, a brief introduction information appeared in Wei Xiaobei's mind.

I see!

See here. Wei Xiaobei finally understood.

No wonder I haven't been able to develop this cooking skill for so long.

You know, during this period of time, Wei Xiaobei has seen no less than a hundred recipes.

Don't say anything else. Wei Xiaobei felt that at least the grilled fish he made could be sold in the night market.

But now I understand. This cooking is not so easy.

This is already art, just from the introduction of cooking, you can know how tall this thing is!

It is completely unmatched by other skills. To sum it up in one sentence, cooking has greatly enhanced the chances of survival of human ancestors.

Moreover, Wei Xiaobei can see from the double consumption of evolution points, that he needs to make a hundred tasty dishes to raise his realm. This cooking skill is indeed not easy.

Well, let's make a hundred flavorful dishes first. The so-called flavorful dishes should refer to whether there is salt or not? I don't know if grilled fish or grilled meat counts?

Wei Xiaobei was thinking about something in his mind, but his hands didn't stop for a moment, he ate up the fish in two mouthfuls, freed his right hand, and started to get busy.

Each skewer needs to be turned over the fire, and the fat in the barbecue is roasted into grease with the help of moderate firepower. Sprinkle the right amount of salt, the whole body is golden, and it is considered a success.

Anything burnt is a tenth. Or too much salt, not cooked, not grilled meat skewers covered with fat, are not considered a qualified dish.

This point, Wei Xiaobei gained experience after cooking more than a dozen skewers of barbecued meat.

To be honest, Wei Xiaobei was somewhat fortunate.

This flavorful dish includes grilled meat, and I don't know how much work I have saved myself.

If you have to make a hundred dishes that are plated, what kind of twice-cooked pork. Mapo tofu, fried pork and so on. Then Wei Xiaobei's head got a little big.

A skewer of roast meat is considered a dish, which is indeed a big deal.

Turned over the barbecue on the fire. Wei Xiaobei took some time to add some branches and dry grass to the campfire, he didn't dare to add too much, for fear that the fire would burn too much, and the barbecue would be burnt in one breath, but he didn't dare to add too little, otherwise, the campfire would go out if he was not careful.

Dishes with flavor 34/100.

Wei Xiaobei handed the two skewers of barbecue to the paddle wheel messenger.

The little girl couldn't even speak now, completely ignoring the hotness of the barbecue, and kept stuffing it into her mouth.

I don't know if the food in Baitashan is too bad, or if she was abused inside.

Wei Xiaobei himself could feel the improvement of his skills.

Although most of the original roast meats were cooked, they were either salty or bland in taste.

After all, what I sprinkled on it was the salt grains I grasped, and it was not easy to spread evenly like the salt water or soy sauce used in those barbecue stalls from time to time.

But having said that, sprinkle the salt grains on the meat to prepare the barbecue, and it tastes much better than using salt water or soy sauce, and it won't have an unpalatable watery smell.

To be honest, at the beginning, Wei Xiaobei was a little worried that he cooked too much barbecue. After all, he was not very hungry, and Minglun Envoy was a little girl, so how much could he eat.

Of course, if you don't care about the taste, it doesn't matter if the barbecue is ready and put in your backpack.

But no matter how well the barbecue is done, it won't taste very good after it cools down.

Of course, the little treasure bag should be able to maintain its temperature. The problem is that the little treasure bag is full of raw meat, and there is no room for it in a while.

Later, Wei Xiaobei felt relieved.

Although this Minglun Envoy may look like a little girl, her appetite is so amazing that Wei Xiaobei even wondered if she was transformed from a huge monster.

Of the 34 skewers, at least 32 were eaten by the little girl alone.

Although a skewer of barbecued meat is not much, but the barbecued meat made by Wei Xiaobei is not sold out, the portion is full, every five skewers can be put on a big plate.

For an ordinary adult man, it is estimated that after eating ten skewers, he will be almost full, if he eats fifteen skewers, he will be half dead, and if he eats twenty skewers, he will be sent directly to the hospital.

And this little girl ate 32 skewers in one go, still looking unbearably hungry.

Maybe it's a glutton in disguise?

Wei Xiaobei gave a wry smile, amused by his own brain hole.

Most of the barbecued meat in the backpack was cleaned one by one, cut into small pieces, and strung on the cut branches.

Compared with bamboo sticks, this branch is indeed a bit inconvenient.

So when the little girl saw that there was no barbecue on the fire, she also took the initiative to come over to help skewer the meat.

Wei Xiaobei looked at the branch that the little girl accidentally broke due to too much force, and couldn't help but sigh softly: "It would be great if there were bamboo."

Well, little girl, that is, this Minglun messenger, from the beginning to now, it is very difficult to speak.

But at this time, after hearing Wei Xiaobei's exclamation, he picked up the words: "Bamboo is no good, it's too precious."

After leaving this sentence, which stunned Wei Xiaobei, the little girl got busy again.

Bamboo is no good, too precious?

What does this mean?

Wei Xiaobei thought for a while, but couldn't understand the meaning. Does it mean that the bamboo in Baita Mountain is very rare, or is it that bamboo is an important strategic resource in the gray world? Or what do you mean?

There is too little information, even if Wei Xiaobei's reasoning attribute is raised to 20, it may be difficult to come up with a correct answer.

Asking the little girl won't yield any results. She will just look at you with big round eyes and point to the skewered meat.

Speaking of which, the Dangkang wild pork is really different from the real domestic pork. When Wei Xiaobei's grilling skills gradually refined, the skewers also began to emit some meaty aroma.

As these meat skewers were cooked continuously, Wei Xiaobei also noticed that the color of the cooking skill in the attribute panel was gradually deepening, changing from white to gray at first.

In the end, the hundredth kebab is cooked, the color of the cooking skill turns dark gray, and the tasteful dishes behind it also become 100/100.

Should be ok?

Wei Xiaobei observed his evolution point first.

Due to killing Zhang Xuanshuo and the two frozen Dangkang wild boars, Wei Xiaobei's evolution point at this time has reached 1360 points.

Wei Xiaobei looked at the little girl, who was busy solving a pile of meat skewers piled on the stone, and didn't notice himself at all.

Not a big problem.

Wei Xiaobei then focused on cooking skills.

With the focus of attention, the evolution points began to be consumed, and the color of the cooking skill continued to change from dark gray to red.

When the color of the skill is completely changed to light red, the cooking skill has been improved from a beginner to a little success.

Other skills need to consume 50 evolution points to improve from a beginner to a little achievement, and this cooking skill directly consumes 100 points.

After the cooking skill is improved to a little success, the subsequent tasteful dishes also become fragrant dishes 0/200.

That said, to take your culinary skills to the next level, you'll need to create 200 flavorful dishes.

Wei Xiaobei didn't need to think about it, he also knew that this was much more difficult than making a hundred delicious dishes, no matter in terms of quality or quantity.

As the saying goes, whether a dish is good depends on its color and aroma.

Taste is the taste, fragrance is the aroma of the dish, color is the appearance, color and luster of the dish, etc. For most people, the taste of the dish is the most important.

The taste is not good, even if the other two reach the extreme, it is impossible to satisfy the diners.

After satisfying the needs of taste, the fragrance is required.

To put it simply, a bowl of Yangchun noodles, why sprinkle some scallions on it after it comes out of the pan?

As soon as the noodle soup is warmed up, the scent of chopped green onion will be released immediately. As soon as people smell it, body fluid will be produced in the mouth, and people will be able to feel the deliciousness of Yangchun noodles before eating the noodles.

This is the important role of aroma in dishes.

After all, human beings' judgment of whether food is good or bad depends to some extent on smell.

Put any food near your nose and smell it, and you will know whether it is rotten, whether it should be thrown away, and avoid eating diarrhea that will affect your health and so on.

Wei Xiaobei frowned, these two hundred delicious dishes were really difficult. (to be continued)>